Time...Why does time constantly become my number one enemy?I would love to be able to post every day, but something else comes up every time and my "to be blogged" folder increases beyond acceptable limits. Going like this, I will post about strawberry and cherry desserts in the middle of winter.I h ...
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The weather here is finally getting warmer. We had a week of rain and very low temperature that really got to me. When it is cold and rainy I just can't function normally. I have been baking a few things but couldn't get around to post about anything.But this weekend the sun came back to us and I en ...
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Daring Bakers – Strudel and more

Another month went by and as usual it is time to show how we managed to complete the monthly DB challenge.The May Daring Bakers’ challenge was hosted by Linda of make life sweeter! and Courtney of Coco Cooks. They chose Apple Strudel from the recipe book Kaffeehaus: Exquisite Desserts from the Cla ...
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Happy Mother's Day to all moms out there!Even if we celebrate Mother's Day on March 8th, I personally celebrate being a mom every minute of my life and my daughter is my most precious gift I could have gotten: every word she says, every smile she offers, every kiss she gives me. She gives sense to m ...
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I always loved fruits, with no exception. But some of them are more dear to me and I keep on using them over and over. Mango is one of my strongest fruity love affairs. I love it plain, or with some natural yogurt in the morning or in more pretentious presentations like the mousse in this cake or po ...
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Daring Bakers: Cheesecake on my mind

This month's DB challenge is yet another challenge indeed. Again, we were only given a theme: cheesecake and we just had to play with it in terms of flavors and shapes and decorations. This is indeed my kind of game. The only problem I have in the kitchen (this was no exception) is deciding on what ...
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“For the love of all things sweet.”

- Sweet Tooth Fairy